(Summary description)
(Summary description)
Pig prices are hovering at a high level, once in a century. The so-called "If you don't get sick, you will get rich." In addition to paying attention to biosafety and preventing epidemic outbreaks, the pigs are healthy and grow faster.
But many farmers tend to overlook a problem, that is, the problem of anemia in big pigs, thinking that big pigs will not be anemia. In fact, the anemia of big pigs is far beyond people's imagination, which is worrying. Big pigs are as poor and susceptible as sows, becoming the weakest link in the pig herd, and the most vulnerable stage of the pig farm, becoming the "gunpowder keg for disease outbreaks." Pig anemia is not only related to the life and death of the pig herd, but also directly affects the growth performance, invisibly causing huge losses to the raisers.
|
Sample size |
<120g/L |
<110g/L (Anemia) |
<90g/L (Severe Anemia) |
|
|
Number of heads |
683 |
353 |
253 |
109 |
|
Proportion |
49.58% |
35.53% |
15.31% |
Data source: original data provided by Dr. Wan Dan, academician Yin Yulong team, 2019; original Hb data of 712 big pigs, some data were removed according to the statistical quartile.
1. Anemia affects growth
Feed + oxygen = meat, egg and milk
The blood is like a river, irrigating every inch of skin, transporting oxygen and nutrients. If anemia, it will affect the transportation and absorption of oxygen and nutrients, and affect the growth rate and feed ratio of piglets. According to rough calculations, in the last 100 days of breeding, the difference in daily weight gain between anemic and non-anemic pigs will be 100g/day, and the difference in slaughter weight will be 10kg. At 30 yuan/kg, the difference will be 300 yuan per pig and 300,000 yuan for 1,000 pigs. yuan.
▶ Sheeva (2015) studied 1000 piglets and observed the relationship between blood indicators at weaning (25.7d) and weight gain in 3 weeks after weaning, and found that:
1. There is a positive correlation between hemoglobin and average daily gain (P=0.0003);
2. Within 3 weeks after weaning, for every 10g/L increase in Hb, daily weight gain increases by 17.2g.
2. Anemia affects the appearance of fur and the color of flesh
Anemic pigs have inadequate blood supply, insufficient fur and poor appearance. At the same time, the flesh and blood are homologous, anemia affects the flesh quality and color, and the drip loss is more serious. If affected by the appearance of the fur and the color of the meat, the pigs will be sold at 0.1 yuan less per catty. Regardless of the drip loss, a pig of 240 catties will be sold for 24 yuan less, and 1,000 pigs will be sold for 24,000 yuan less.
3. Poor resistance to anemia
Like people, anemia resistance will be reduced, susceptibility, and growth rate will be affected. Poor resistance increases the cost of medication on the one hand, and on the other hand, it is a hidden danger during the epidemic. Anemic pigs can easily become a hotbed of viruses and detonate the audience! The loss is immeasurable!
Anemia = time bomb
The problem of anemia should not be taken carelessly. Everyone is looking for Guangzhou Suntheme's patented product "Shen Xuewang". Guangzhou Suntheme has focused on the development and application of hematopoietic products for 12 years. A large number of practices have proved that the use of hematopoietic patented products can increase the concentration of animal hemoglobin by an average of 10%. Above, it can promote growth, improve the appearance of fur, fleshy flesh color, and enhance animal resistance.
1. Promote growth
2. Hematopoiesis improves appearance
Good appearance, less water loss
▲ Good appearance, less water loss
4 contributions to hematopoiesis
3. Hematopoiesis improves immunity
Adding hematopoietic products to increase the level of swine fever antibodies
Red blood cells are also immune cells
Hematopoiesis is immunity, and health is the greatest productivity
Shengxuewang escort your pigs!
●The influence of plant extracts on immune function: enhance hematopoietic function by affecting the hematopoietic system
●Congratulations to the three enterprises in Guangdong (all three-bank partners for many years) for passing the on-site assessment and acceptance by the national expert group of the African swine fever-free community
●Knowledge that professional farmers must understand: the changing law of sow hemoglobin concentration
●A hundred years of unresolved non-Pest|The conditions here are simple, but it can be resuscitated successfully, what can we rely on?
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